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SS 1 Agricultural Science (1st, 2nd & 3rd Term) Agricultural Science (All Classes)

ANATOMY AND PHYSIOLOGY OF FARM ANIMALS

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Basic Science

THE CIRCULATORY SYSTEM

Blood Components and Functions Blood is a liquid connective tissue, which is maintained in constant circulation round the body. In certain organisms, blood flows within a closed system of inter connecting vessels while the reverse holds in other organisms. The human blood is of PH 7.4 and comprises four components: Plasma [liquid part of blood] […]

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