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JSS 2 Agricultural Science (1st, 2nd & 3rd Term) Agricultural Science (All Classes)

CULTURAL PRACTICES

Cultural practices involves all the activities carried out on the farm before, during and after planting of crops. They are grouped into: pre-planting, planting and post-planting operation.

 

  1. PRE-PLANTING OPERATION

These are the operations done before

planting. They are:

  1. Choice of site
  2. Clearing of land
  3. Stumping
  4. Ploughing
  5. Harrowing
  6. Ridging

 

PLANTING OPERATION: These are activities done during planting. They are:

  1. Planting /Sowing
  2. Transplanting
  3. Nursary practices
  4. Thinning
  5. Spacing
  6. Depth

 

POST-PLANTING OPERATION: These are the activities that are done

after planting. They are:

  1. Thining
  2. Supplying
  3. Mulching
  4. Manure or application
  5. Watering
  6. Weeding
  7. Pest and disease control
  8. Harvesting
  9. Processing
  10. Storage

 

See also

FARM STRUCTURES AND BUILDINGS

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