Categories
Catering Food & Nutrition Home Economics Home Management Home Science

TYPES OF KITCHEN EQUIPMENT AND THEIR USE

  Kitchen equipment is categorized into 3 main groups mainly:   Small equipment   Large equipment   Small Kitchen Equipment These are usually classified according to their functions namely:  Measuring and weighing equipment  Cutting tools  Shaping and molding  Separating tools  Lifting, mixing, turning and scooping tools  Oven/baking utensils  Pans and pots (Cooking vessels)  Measuring and […]

Categories
Catering Family Improvement Food & Nutrition Home Economics Home Science

BASIC SEWING TOOLS AND EQUIPMENT

Needlework requires the use of some special tools and equipment which are categorized into two main groups: Small and Large:   Measuring   Cutting   Transferring pattern markings   Sewing   Pressing   Storage   Others   Objectives   Describe how to use and care for basic sewing tools and equipment.  Measuring Tools  Tape measure […]

Categories
Computer Studies/ICT/IT (All Classes)

ICT AS A TRANSFORMATIONAL TOOL

ICT covers any product that will store, retrieve manipulate transmit or receive information electronically in a digital form. E.g. computers, digital television, email. Information Technology (IT) refer to the systems used to store and manage information through the use of technologies such as computers.   Information System (IS) means a computer-based system to manage information. […]

Categories
Computer Studies/ICT/IT (All Classes)

CHARACTERISTICS OF COMPUTERS AS TOOL FOR DATA PROCESSING

A computer system or tool is a collection of hardware and software components designed to provide an effective tool for computer system and are used in everywhere to assist us in the various task we perform.   CHARACTERISTICS OF COMPUTERS AS TOOL FOR DATA PROCESSING SPEED: A computer is a very fast device, it can […]

Acadlly

You cannot copy content of this page

error: Content is protected !!